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Introducing Amar, where the flavors of Portugal soar to new heights atop the 17th floor of Raffles Boston. Helmed by acclaimed Executive Chef George Mendes, our fine dining establishment offers a modern take on Portuguese cuisine, infused with the bounty of New England's seafaring coast. With each meticulously crafted dish, we invite you on a culinary journey that celebrates tradition while embracing innovation. From the freshest catches to the finest ingredients, every bite at Amar tells a story of passion and mastery.